Poultry Science B.S.A.

Eight-Semester Degree Program

Students wishing to follow the degree plan should go to the Eight-Semester Degree Policy for university requirements of the program.

First YearUnits
FallSpring
ENGL 1013 Composition I (ACTS Equivalency = ENGL 1013)3  
BIOL 1543 Principles of Biology (ACTS Equivalency = BIOL 1014 Lecture)
& BIOL 1541L Principles of Biology Laboratory (ACTS Equivalency = BIOL 1014 Lab)
4  
POSC 1003 Introduction to Poultry Science3  
FNAR/Humanities state minimum core elective3  
UNIV 1001 University Perspectives1  
ENGL 1023 Composition II (ACTS Equivalency = ENGL 1023)  3
MATH 1203 College Algebra (ACTS Equivalency = MATH 1103) (or higher)  3
COMM 1313 Public Speaking (ACTS Equivalency = SPCH 1003)  3
FNAR/Humanities state minimum core elective  3
Social Science core elective  3
Year Total: 14 15
 
Second YearUnits
FallSpring
POSC 2343 Poultry Production3  
CHEM 1073 Fundamentals of Chemistry (ACTS Equivalency = CHEM 1214 Lecture)
& CHEM 1071L Fundamentals of Chemistry Laboratory (ACTS Equivalency = CHEM 1214 Lab)
or CHEM 1103 and CHEM 1101L
4  
AGEC 1103 Principles of Agricultural Microeconomics
or ECON 2023 Principles of Microeconomics (ACTS Equivalency = ECON 2203)
3  
History state minimum core elective3  
POSC 3554 Avian Anatomy4  
POSC 2353 Poultry Breeder Management  3
Select 3-4 hours from the following:  3-4
CHEM 1123 University Chemistry II (ACTS Equivalency = CHEM 1424 Lecture)
& CHEM 1121L University Chemistry II Laboratory (ACTS Equivalency = CHEM 1424 Lab)1
   
CHEM 2613 Organic Physiological Chemistry (ACTS Equivalency = CHEM 1224 Lecture)
& CHEM 2611L Organic Physiological Chemistry Laboratory (ACTS Equivalency = CHEM 1224 Lab)
   
General Elective (3 hours)
Discipline-Related Elective  3
Social Science core elective  3
Communication Intensive Elective  3
Year Total: 17 16
 
Third YearUnits
FallSpring
Select 3-4 hours from the following:3-4  
CHEM 3603 Organic Chemistry I
& CHEM 3601L Organic Chemistry I Laboratory2
   
General Elective (3 hours)
BIOL 2013 General Microbiology (ACTS Equivalency = BIOL 2004 Lecture)
& BIOL 2011L General Microbiology Laboratory (ACTS Equivalency = BIOL 2004 Lab)
4  
POSC 4333 Poultry Breeding
or POSC 3123 Principles of Genetics
or BIOL 2323 General Genetics
3  
POSC Controlled Elective3  
POSC 4811 Seminar: Professionalism
or POSC 4831 Seminar: Processing Regulations
1  
Select 2-4 hours from the following:  2-4
CHEM 3613 Organic Chemistry II
& CHEM 3611L Organic Chemistry II Laboratory3
   
General Elective (2 hours)
POSC 3223 Poultry Diseases  3
POSC Controlled Elective  3
General Elective  3
Discipline-Related Elective  3
Year Total: 15 16
 
Fourth YearUnits
FallSpring
POSC 4314 Egg and Meat Technology4  
POSC 4811 Seminar: Professionalism
or POSC 4831 Seminar: Processing Regulations
1  
POSC Controlled Elective3  
AGEC 2403 Quantitative Tools for Agribusiness
or STAT 2303 Principles of Statistics (ACTS Equivalency = MATH 2103)
3  
Discipline-Related Elective3  
POSC 4343 Poultry Nutrition  3
General Elective  3
POSC Controlled Elective  3
POSC 4801 Seminar: Research Topics
or POSC 4821 Seminar: Problem Solving
  1
Discipline-Related Elective  3
Year Total: 14 13
 
Total Units in Sequence:  120